Hello Vegan People, Welcome to the new post. I know many of you have personally mailed me and requested to have a Field Roast Chao Vegan Cheese Review, But due to lack of time, I was not able to do that.
But from today, I and my team are going to start a new series where I am going to Review Vegan Food and Other Stuff, and I hope you all will enjoy it. If you want to stay updated with our future post please subscribe to our mailing list and don’t forget to like our facebook page where we share lots of interesting vegan stuff.
Also Read: Collection of Best Vegan Cheese the Market
Field Roast Chao Slices Review
About: So If you are Vegan and if you haven’t heard about Field Roast Chao Vegan Cheese Slices then I am sure that you are living in Mars, Welcome to earth. This Cheese is creating lots of buzz in between Vegan People. As the name suggests, Chao Slices are Manufactured by the Field Roast Company.
Field Roast is one of the many few Vegan Companies which actually do create Quality Vegan Stuff. If you want to know the history of field roast then it is created in 1996 by the famous Seattle based chef David Lee. You can read more about them and check their other products by clicking here.
Actual Review: So talking about the taste and texture, I realized that this product goes beyond the traditional flavor of cheese like mozzarella and reinvented the vegan cheese with a touch of new flavors like Creamy Original, Tomato Cayenne, and Coconut Herb.
Flavors of Field Roast Chao Vegan Cheese Slices.
Talking about the flavors, Chao Slices come in three flavors – Creamy Original, Coconut Herb, and Tomato Cayenne. 7 oz. (200g) packages contain 10 slices each. $7.69 per package.
PS: My Favourite is Creamy Original 🙂
Nutritional Value: Field Roast’s Chao Vegan Cheese
So at last, The Last question which all cheese lover want to know – Do they Melt like normal Cheese? The Answer is YES!!! They Melt like a Normal Cheese.